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"How Do You Frozu?"

Franchise Fee: $20K

Startup Capital Required: $40K-$80K

Investment Required: $100K-$250K

Available Territories: New Brunswick, Nova Scotia, Prince Edward Island, Newfoundland and Labrador

Training : Two weeks

Franchise Units Canada: 15

Corporate Units Canada: 1

In Business Since : 2013

Franchising Since: 2013

CFA Member Since: 2013

Canada’s hottest new self-serve frozen yogurt concept. Grinner’s Food Systems Ltd, franchisor of two of Atlantic Canada’s most successful franchise systems, Greco Pizza and Capt Submarine, now has FROZU! available for franchising. Can be combined with your existing restaurant, convenience store or grocery store. Be part of the hottest new concept in franchising. Award winning marketing and full training and support.